Original name: Piyaz
Origin: Turkey
Ingredients
3 glasses boiled navy beans
2 red onions chopped long and very thin
10 cherry tomatoes cut into two
12 black olives
2 small green peppers (frigitelli) cut in very thin pieces
½ bunch of parsley chopped fine
Juice of 1 lemon
½ glass extra virgin olive oil
1 small spoon of sumak (Turkish sour spice)
Salt, pepper
Preparation
Mix all the ingredients and place on a service plate. Serve cold.