Original name: Haydari
Origin: Turkey
Ingredients
500 gr plain white yogurt
200 gr greek yogurt
1 glass of feta cheese, crumbled
2-3 garlic cloves, smashed
1 small spoon of dry mint
½ small spoon of peperoncino
½ glass of extra virgin olive oil
salt
Preparation
Mix all the ingredients and place on a service plate.